Cacao Contaminations Stay

Evening Services and Menu

Dinner "Cacao Contaminations for Two"

• Aperitif with a small mixed fry of vegetables in the Piedmontese style.
• Starter: Chef's palette with cacao aromas (seasonally, possibly with truffle).
• First Course: Tricolored tagliolini with porcini mushrooms.
• Main Course: Bistrot-style Bessone’s tartare.
• Dessert: Three-temperature cake with fresh fruit (the cake is prepared by the guests during the mini pastry course with Siria).
• Tasting of three chocolates by Silvio Bessone.
• Coffee, Lurisia sparkling and still water.
• Included wines during service: White and Red "J'Amis" selection by Silvio Bessone, Barbera, Dolcetto, Barolo or similar depending on the evening, Moscato DOCG.

After purchasing, simply provide us with the names to be included on the voucher and the email address to send it to. If you need a specific date, please confirm availability before making the purchase.

Any special needs, such as gluten-free menus or allergies, will be managed upon request and confirmed.

The services at Cioccolocanda are available only on weekends and national holidays, and exceptionally on specific dates to be arranged in advance with the management.

Any additional services not listed on the e-commerce site can be paid for at check-out.