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Sourdough Starter is our pride for over 36 years. With unchanged passion, we regenerate our starter every 12 hours to ensure the highest quality.
We offer an exclusive home delivery service of a package of "NUCLEO", the vital sourdough starter, available in a 600 g format. This starter is easily activated in water and ready to use in just 24 hours.
Along with the starter, you will receive a PDF Manual + Video that will guide you step-by-step on how to reactivate and renew your sourdough starter.
Discover our unique and innovative service, designed to support our customers in creating exceptional baked goods.
Instant Sourdough Starter
€13.64
Sourdough Starter is our pride for over 36 years. With unchanged passion, we regenerate our starter every 12 hours to ensure the highest quality.
We offer an exclusive home delivery service of a package of "NUCLEO", the vital sourdough starter, available in a 600 g format. This starter is easily activated in water and ready to use in just 24 hours.
Along with the starter, you will receive a PDF Manual + Video that will guide you step-by-step on how to reactivate and renew your sourdough starter.
Discover our unique and innovative service, designed to support our customers in creating exceptional baked goods.
The Sourdough Starter is renewed every 12 hours, following a daily sequence for the production of bread, focaccia, holiday baked goods, croissants, and naturally leavened breakfasts.
With our "NUCLEO" vital starter, you will also receive, via email, a processing manual that includes a PDF and a series of videos. These materials will guide you on how to reactivate and renew the starter, allowing you to achieve an active sourdough starter in 24 hours. Our experience exceeds 80 years: 36 years of renewals by me and 50 years of experience from the master who gifted it to me at the beginning of my career.
If you wish to keep it active, you can ensure fresh bread for a lifetime.
Using the starter, without the need for constant renewal, you can produce over 20 kg of bread simply with the starter, flour to activate it, and water. If needed, you can purchase more packages and store them in the freezer for several months.
You are not just receiving a handful of sour flour, but a treasure of life, passion, and success.
Silvio Bessone
Lievito15
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